Flora Tsapovsky is am independent journalist, community organizer and educator. Born in USSR, raised in Tel Aviv, currently residing in San Francisco. Flora covers the evolution of food, culture, style and tech trends; their meaning, implications and intersections. Her work has appeared in Elle, Wired, Food & Wine, Architectural Digest and many more. She is the founder of Parlar Series, a series of curated conversations about key concepts in our lives.
Words in: Afar / Architectural Digest / Bon Appétit / Bust / Civil Eats / Elle / Eater/ EatingWell / Fine Dining Lovers / Food & Wine / Food52 HelloGiggles / InStyle / The Information / Observer / Southern Living / Tablet / Vice / VinePair / Vox - The Goods / Wired
Latest:
Could this San Francisco storytelling party be the next Pop Up Magazine? (San Francisco Chronicle)
Artists-in-residency programs put art at hospitality's forefront (Observer)
Get ready to fall in love with shish barak (Food&Wine)
One Israeli chef is changing the country's approach to fresh fish (Tablet)
Click HERE for all writing
Teaching
Flora teaches courses on fashion journalism, feature writing and social media at the Academy of Art University School of Fashion.
She has a Master's degree in Media Studies from the Hebrew University of Jerusalem.